Wait! Want to Make Sure You Have Nutritious and Delicious Recipes for Thanksgiving, too??
If you're vegan, vegetarian, a raw food enthusiast, a food allergy sufferer, or someone who's concerned about health and fitness,
then we have great news for you...
For just $17.05 more...order Dr. Ritamarie's Thanksgiving Feast, too!
Total Package: $42.05
Thanksgiving is just around the corner, and for many,
this is a challenging time of year.
Food temptations abound, as does pressure from often well meaning friends and family members who want to be sure you're enjoying the bounty.
I know you want to keep your commitment to your healthy diet and lifestyle, yet you want to fit in and enjoy the celebration with everyone else.
Maybe you've tried adapting traditional recipes, but haven't been impressed with the results.
Or, perhaps you've experimented with recipes from magazines or newspaper articles, but your friends and family members weren't particularly impressed.
Or, maybe you're new to eating fresh, whole foods, and you don't have a clue about how to begin.
No matter what your situation is, Dr. Ritamarie Loscalzo will teach you how to make a fantastically delicious meal that leaves you feeling alive and energetic. With `Fresh `N Fun Thanksgiving Feast' you'll learn how to leave the table on Thanksgiving filled with appreciation after enjoying a delicious, satisfying, and nutritionally sound meal. And, you don't have to be left out, deprive yourself, or eat `rabbit food' in order to feel healthy!
Empower Yourself to Maintain Your Healthy Eating Habits Throughout the Season of Temptations
- Wow your friends and family with your culinary magic, even if you don't consider yourself a cook.
- Thrill yourself and others with these quick and easy recipes that are incredibly simple, health-giving, and delicous.
- Stop feeling left out! You can choose health and indulgence with these amazing recipes.
Take a Look at the Mouth-Watering Goodies You Can Easily Make As Soon As You Get Your Hands on This eBook
- Cranberry Relish – 3 kinds
- Apricot-Pecan Yams
- Field Green Salad with Sliced Pears, Walnuts, & Raspberry Vinaigrette
- Herbed Mashed "Potatoes" with Mushroom Gravy
- Broccoli with "Cheese" Sauce
- Green Beans Almandine with Crispy Onions
- "Braised" Garlic Greens
- Savory Stuffing
- Pumpkin Pie
- Apple Pie a la Mode

